Good Food Starts With Healthy Ingredients

When eating at a restaurant, people should know what the ingredients are. Julie Lassiter, owner of Juniper’s Fine Dining in Rawlins, said people should know the ingredients in the food that is being served to them. She said everything she cooks at her restaurant is made from scratch.

“We serve primarily scratch ingredients,” Lassiter said. “I am still looking for a baker. Everything I make comes from my recipes and I came up with scratch sauces, barbecue, and other homemade foods. What we are doing is creating an elevated type of dining.”

According to Lassiter, the lack of knowledge of food ca...