It’s been a tradition for 20 years, and on Thursday, the tradition continues with Platte Valley Helping Hands providing a Thanksgiving Dinner to the community.
The free dinner begins at 12:30 p.m. and goes until 2 p.m.
Roast turkeys will be cooked at the Platte Valley Community Center (PVCC), then taken over to St. Ann’s Parish Hall, where the Helping Hands’ dinner takes place.
Everything except the pies and turkey are freshly made at St. Ann’s Parish Hall.
The pumpkin pie will be prepared at the PVCC as well on Wednesday.
The turkeys have been generously donated by the Campbell family, owners of the Hotel Wolf.
For many families in the Valley, going to St. Anne’s has become an annual tradition.
For shut ins, or those hampered by the weather, deliveries will be made.
To set up delivery call Marilyn Verplancke at 356-8190, Deb D’Amico at 326-3717 or Gertrude Herold at 326-5496 on Wednesday.
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